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updated I have recently updated and expanded the Frequently Asked Questions pages. The only section that's still as it was is "Definition & History" and I'll update that soon.
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David's free recipes for Indian restaurant style curries. |
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Don't know your bhindi from your brinjal? Look here in our Glossary of Terms. All those tricky words from the curry house menu explained. |
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Articles, news, reviews, interviews, tasting sessions - anything that's happening on the UK Curry Scene. |
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Recipes from India and Pakistan plus a selection of authentic Thai curries. |
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Links to curry and other spicy food sites. The best HOT sites as recommended by The Curry House. |
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Contact The Curry House editor / cook / factotum - David Smith |
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| NEWS |
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Fancy yourself as a winning cook?
The latest International Indian Chef of the Year Competition has just been launched at the House of Commons by Pete Wishart M.P. The competition was founded by Edinburgh entrepreneur Tommy Miah in 1991 and Tommy was, of course, on hand to kick off this year's contest.
But surely the competition is just for chefs at Indian and Bangladeshi restaurants isn't it? Not so! The event is free to enter and amateur cooks and professional chefs compete on equal terms. The only requirement is the ability to plan and produce a 4 course Indian meal.
see full report & entry details...
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to send us a Press Release go HERE |
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